Food and drink
Ontario’s appetizing array of food and drink is a result of diverse agriculture, climate and culture, especially in the fall, our most food-focused season.
The autumn months mark the end of the harvesting season in Ontario and are celebrated with pick-your-own farm events, fall fairs, farmers’ markets and harvest festivals.
From farms, fisheries and vineyards to fine dining restaurants, included MICHELIN-starred ones, great care and innovation goes into what’s grown, raised, produced and served.
Explore Ontario’s foodie flavours and meet the farmers, chefs, bakers, vintners and brewers who elevate food and drink in Ontario into a culinary adventure.
A quick guide to food and drink in Ontario
Culinary Tourism Alliance
Tipping in Ontario
A tip of 15-20% of your bill is customary at most bars and restaurants.
Food and drink highlights
Know before you go
Be sure to call ahead and ensure everything on your wish list is open. Book ahead as many attractions and experiences require reservations.
Public health updates
Last updated: August 25, 2023
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